Some stats about diabetes
Content here.
Refer here for Clinical Guidelines
For the Prescription of Carbohydrate Restriction as a Therapeutic Intervention Available in English and German, other languages on the way.
Some Interesting science
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Allen, F.M., Prolonged fasting in diabetes. Trans Assoc Am Physicians 1915a(30): p. 323-29.
Allen, F.M., Protein diets and undernutrition in treatment of diabetes. Journal of the American Medical Association, 1920. 74(9): p. 571-577.
Allen, F.M., et al., Total dietary regulation in the treatment of diabetes. 1919.
Bhanpuri, N.H., et al., Cardiovascular disease risk factor responses to a type 2 diabetes care model including nutritional ketosis induced by sustained carbohydrate restriction at 1 year: an open label, non‑randomized, controlled study. Cardiovascular Diabetology, 2018. 17(56).
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Boden G, Sargrad K, Homko C, Mozzoli M, Stein TP. Effect of a low-carbohydrate diet on appetite, blood glucose levels, and insulin resistance in obese patients with type 2 diabetes. Ann Intern Med 2005;142(6):403-11.
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Daly, M.E., et al., Short‐term effects of severe dietary carbohydrate‐restriction advice in Type 2 diabetes—a randomized controlled trial. Diabetic Medicine, 2006. 23(1): p. 15-20.
Davis, N.J., et al., Comparative Study of the Effects of a 1-Year Dietary Intervention of a Low-Carbohydrate Diet Versus a Low-Fat Diet in Weight and Glycemic Control in Type 2 Diabetes. Diabetes Care, 2009. 32: p. 1147-1152.
Feinman, R.D., et al., Dietary carbohydrate restriction as the first approach in diabetes management: critical review and evidence base. Nutrition, 2015. 31(1): p. 1-13.
Garber, A.J., et al., Consensus statement by the American association of clinical endocrinologists and American College of Endocrinology on the comprehensive type 2 diabetes management algorithm–2017 executive summary. Endocrine Practice, 2017. 23(2): p. 207-238.
Goday, A., et al., Short-term safety, tolerability and efficacy of a very low-calorie-ketogenic diet interventional weight loss program versus hypocaloric diet in patients with type 2 diabetes mellitus. Nutr Diabetes, 2016. 6(9): p. e230.
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Hallberg, S.J., et al., Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at One Year:An Open Label, Non-Randomized, Controlled Study. Diabetes Therapy, 2018.
Hayami, T., et al., Case of ketoacidosis by a sodium-glucose cotransporter 2 inhibitor in a diabetic patient with a low-carbohydrate diet. Journal of Diabetes Investigation, 2015. 6: p. 587-590.
Hession, M., et al., Systematic review of randomized controlled trials of low‐carbohydrate vs. low‐fat/low‐calorie diets in the management of obesity and its comorbidities. Obesity reviews, 2009. 10(1): p. 36-50.
Hashimoto, Y., et al., Impact of low-carbohydrate diet on body composition: meta-analysis of randomized controlled studies. Obes Rev, 2016. 17(6): p. 499-509.
Joslin, E.P., Ideals in the treatment of diabetes and methods for their realization. New England Journal of Medicine, 1928. 198(8): p. 379-382.
Joslin, E.P., A diabetic manual for the mutual use of doctor and patient. 1919: Lea & Febiger.
Lima, L., Subclinical Diabetes. An Acad Bras Cienc, 2017. 89(1 Suppl 0): p. 591-614.
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McGovern, A., et al., Comparison of medication adherence and persistence in type 2 diabetes: A systematic review and meta-analysis. Diabetes Obes Metab, 2017.
Morgan, W., Diabetes Mellitus its history, chemistry, anatomy, pathology, physiology and treatment and cases successfully treated, in Diabetes Mellitus its history, chemistry, anatomy, pathology, physiology and treatment and cases successfully treated. 1877, Sett Dey & Co.
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Saslow, L.R., et al., Twelve-month outcomes of a randomized trial of a moderate-carbohydrate versus very low-carbohydrate diet in overweight adults with type 2 diabetes mellitus or prediabetes. Nutrition & Diabetes, 2017. 7(12).
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